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Masamoto Knives

Discover the perfect blend of tradition and precision with Masamoto knives for all your culinary creations

Masamoto knives are legendary in Japanese culinary tradition, with over 150 years of craftsmanship behind the name.

Favored by professional chefs worldwide, Masamoto blades are renowned for their exceptional balance, edge retention, and cutting precision. Whether it’s a Yanagiba for sushi preparation, a Gyuto for all-purpose use, or a Deba for fish butchery, Masamoto knives represent the pinnacle of Japanese cutlery. Discover our selection of Masamoto knives for tools that deliver professional-grade performance.

Product List

Masamoto 1980s Vintage Gyuto Knife 240mm

Masamoto Vintage Gyuto 240mm

Masamoto

Product Review Score

4.32 out of 5 stars

118 reviews

$230.00

Masamoto Sujihiki 10.5" Slicing Knife with Saya Cover

Masamoto 10.5" Slicing Knife

Masamoto

Product Review Score

4.4 out of 5 stars

41 reviews

$59.80

Masamoto Yanagiba 260mm Japanese Sashimi Knife

Masamoto 260mm Sashimi Knife

Masamoto

Product Review Score

4.35 out of 5 stars

43 reviews

$385.00

Masamoto AT Extra Large 12" Gyuto Chef Knife

Masamoto AT 12" Gyuto Knife

Masamoto

Product Review Score

4.72 out of 5 stars

192 reviews

$299.00

Masamoto 275mm Japanese Gyuto Knife

Masamoto 275mm Gyuto Knife

Masamoto

Product Review Score

4.22 out of 5 stars

58 reviews

$259.00

Masamoto Yanagiba Knife HS Series 270mm

Masamoto 270mm Yanagiba Knife

Masamoto

Product Review Score

4.81 out of 5 stars

160 reviews

$589.00

Masamoto 210mm Japanese Funayuki Deba Knife

Masamoto 210mm Funayuki Knife

Masamoto

Product Review Score

4.31 out of 5 stars

138 reviews

$196.00

If you’re serious about cooking, you’ll want a Masamoto knife in your collection. Known for their sharpness and balance, these knives make prep work a breeze. Whether you're slicing delicate fish or chopping vegetables, they deliver outstanding precision.