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MASAMOTO ZA 7" Japanese Santoku Knife

Experience effortless slicing and dicing with this versatile Santoku knife that brings the art of Japanese cooking to your kitchen

Product Price

$288.80

Product Review Score

4.85 out of 5 stars

184 reviews

Product Summary

The MASAMOTO ZA 7" Japanese Santoku Knife is your go-to tool for slicing, dicing, and chopping with ease. Its sharp, high-quality steel blade glides through food effortlessly, making meal prep faster and more enjoyable.

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Additional Product Details

  • Multi-purpose 7-inch Santoku knife, perfect for slicing, chopping, and dicing
  • Super sharp blade made of high-grade ZA-18 stainless steel with a beautiful Damascus pattern
  • Lightweight design makes it easy to handle, even for those new to cooking
  • Comfortable mahogany Pakkawood handle that gives you a secure grip and feels great in your hand
  • Double-edged blade suitable for both right and left-handed users, though it comes sharpened for right-handed use
  • Durable and rust-resistant, making maintenance a breeze compared to traditional carbon steel knives
  • Made in Tokyo, Japan, with over 150 years of expertise in high-quality knife production
  • Well-curved cutting edge that enhances your slicing and rocking motions for efficient food prep

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