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Masamoto SW Gyuto Chef's Knife 8.2

Experience the perfect balance of sharpness and control for all your culinary creations

Product Price

$488.80

Product Review Score

4.78 out of 5 stars

124 reviews

Product Summary

The Masamoto SW Gyuto Chef's Knife is a top-notch Japanese knife with an 8.2" ultra-sharp Swedish stainless steel blade, perfect for any kitchen task. With its comfortable wood handle and sleek black ferrule, this knife combines style and performance for both professional chefs and home cooks.

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Additional Product Details

  • Japanese Chef's Knife Known As Gyuto
  • Versatile All-Purpose Kitchen Knife
  • Perfect For Meats, Fish, Vegetables, And Fruits
  • Extra Razor Sharp Blade For Precision Cutting
  • Handmade In All Aspects Including Forging And Sharpening
  • Durable Masamoto’s Swedish Stainless Steel Blade
  • Lightweight D-Shape Handle For Comfort And Grip
  • Ferrule Made From Natural Water Buffalo Horn
  • 180 Years Of Authentic Japanese Craftsmanship
  • Preferred By Professional Chefs And Cooking Enthusiasts
  • Blade Length Of 8.2 Inches (210 Mm)
  • Rockwell Hardness Rating Of HRC 60-61

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The Masamoto SW Gyuto Chef's Knife is a real gem for anyone who loves cooking with precision. With its 8.2-inch blade, this knife strikes the perfect balance between size and control, making it ideal for everything from chopping vegetables to slicing meats. Made in Japan, it has a reputation for sharpness and durability, so you can tackle any recipe without a hitch. Plus, its smooth finish and comfortable handle mean you can cook for hours without straining your hand.

If you're on the hunt for a reliable chef's knife that can handle daily use, the Masamoto SW won't let you down. This knife feels just right in your hand, giving you the confidence to make those delicate cuts. It's designed with a sharp edge that stays sharp longer, so you won't be constantly reaching for the sharpener. Whether you're a home cook or a professional chef, this knife is sure to become your go-to in the kitchen!

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