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MASAMOTO KS 6.5" Japanese Deba Knife with Sheath

Experience the perfect blend of tradition and innovation for all your seafood and filleting needs

Product Price

$448.80

Product Review Score

4.22 out of 5 stars

97 reviews

Product Summary

The MASAMOTO KS 6.5" Deba Knife is super sharp and perfect for any serious home cook or chef. Made from top-notch Shirogami White Steel #2, it’s designed to make cutting fish and meats a breeze.

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Additional Product Details

  • High-quality Japanese carbon steel blade ensures impressive sharpness and durability
  • Perfect for cleaning and filleting whole fish, plus breaking down poultry or meat with small bones
  • The heavy-duty heel makes cutting through bones a breeze, while the thin tip provides precision for fish meat
  • Lightweight D-shaped wooden handle offers a comfortable grip for easy maneuvering
  • Durable ferrule made from natural water buffalo horn adds a touch of elegance
  • Backed by the respected MASAMOTO brand with over 150 years of craftsmanship
  • Made in Japan, showcasing authentic Japanese quality and attention to detail
  • Blade length of 6.5 inches strikes the right balance between control and capacity
  • Rockwell hardness scale rating of 62-63 guarantees a sharp edge that lasts
  • Ideal for professional chefs and cooking enthusiasts looking to enhance their culinary skills

Experience the art of Japanese cooking with knives that bring out the best in every ingredient

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