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Masamoto Honyaki Carbon Sakimaru Knife 270mm

Experience the perfect blend of tradition and precision with this Masamoto Honyaki Sakimaru Knife, designed for chefs who value sharpness and control

Product Price

A$287.13

Product Review Score

4.67 out of 5 stars

22 reviews

Product Summary

The Masamoto Honyaki Carbon Sakimaru Knife is a must-have for any kitchen, measuring 270mm and built for various culinary tasks. With its sharp carbon steel blade and comfortable wooden handle, you'll enjoy exceptional performance and control, making every cut a breeze.

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Additional Product Details

  • Incredibly sharp edge for precise slicing
  • Beautifully designed with a traditional Japanese flair
  • 270mm length perfect for big tasks and larger ingredients
  • Honyaki carbon steel for excellent edge retention and durability
  • Lightweight feel makes it easy to handle
  • Balanced design provides great control while cutting
  • Ideal for sushi, sashimi, and other delicate preparations
  • Polished finish adds a touch of elegance to your kitchen
  • Easy to maintain with proper care
  • A favorite among professional chefs and home cooks alike

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The Masamoto Honyaki Carbon Sakimaru Knife 270mm is a fantastic choice for anyone serious about cooking. With a long blade that makes slicing through fish and meat a breeze, this knife feels balanced and comfortable in your hand. It’s sharp, holds its edge well, and makes prep work so much easier. Whether you’re preparing sushi or just trying to elevate your home cooking game, this knife is a game-changer.

This knife is made from high-quality carbon steel, which means it not only performs like a pro but also has that beautiful, classic look. The 270mm length is perfect for those wanting precision with larger cuts. Cleaning and maintaining the blade is simple, too; just keep it dry and stored properly, and it will serve you well for years. If you want a reliable knife that combines beauty and functionality, the Masamoto Honyaki is definitely worth checking out.

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