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Yu Kurosaki Raijin 120mm Gyuto Knife

Experience the perfect balance of sharpness and control with the Yu Kurosaki Raijin 120mm Gyuto Knife

Product Price

$960.00

Product Review Score

4.88 out of 5 stars

168 reviews

Product Summary

The Yu Kurosaki Raijin 120mm Gyuto Knife is made from high-quality Cobalt Special Steel (R2/SG2) and is hand-forged in the renowned Echizen region of Japan, famous for its long history of sword-making. This knife is so popular that it's currently sold out all over the world, making it a must-have for any serious chef.

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Additional Product Details

  • Ultra-thin blade for precise cutting
  • Lightweight design for easy handling
  • Beautifully hammered finish that adds flair
  • High-quality stainless steel for durability
  • Ergonomic handle offers a comfortable grip
  • Versatile 120mm size, perfect for various tasks
  • Exceptional sharpness right out of the box
  • Handcrafted in Japan, ensuring top-notch quality
  • Perfect balance for effortless slicing and dicing
  • Great for both home cooks and professional chefs

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The Yu Kurosaki Raijin 120mm Gyuto Knife is an absolute gem for anyone who enjoys cooking. This knife excels at precision cutting, making it ideal for everything from slicing vegetables to trimming meat. Its 120mm blade is perfect for those who want a compact yet powerful tool in the kitchen. You'll appreciate how it feels in your hand; the balance is just right, making every cut feel effortless.

What really sets this knife apart is its stunning look combined with top-notch performance. The Damascus steel gives it a beautiful patterned finish that stands out in any kitchen. Plus, it holds an edge really well, so you won't have to sharpen it often. Whether you're a home cook or a pro, this knife will elevate your cooking experience to a whole new level.

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