Tatsuo Ikeda 360mm Yanagiba Japanese Slicing Knife

The Tatsuo Ikeda 360mm Yanagiba Japanese Slicing Knife is a must-have for anyone who takes their culinary skills seriously. Designed for precision, this knife features a long, thin blade that effortlessly glides through fish and other delicate proteins. Whether you’re preparing sushi, sashimi, or just looking to impress at your next dinner party, this knife helps you achieve paper-thin slices that look as fantastic as they taste. Its lightweight design makes it easy to handle, reducing fatigue during those longer prep sessions.

Made using high-quality materials, the Yanagiba knife not only stands out for its performance but also for its durability. The sharp edge stays in top condition longer, allowing you to work efficiently without constant honing. Plus, the traditional design adds a touch of elegance to your kitchen. If you're serious about cooking and want to elevate your slicing game, the Tatsuo Ikeda knife is a reliable choice that combines tradition and modern craftsmanship. You’ll wonder how you ever cooked without it!