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Seki Japan Sushi Chef Knife - 105mm 420J2 Steel

Experience the perfect blend of tradition and craftsmanship for your sushi creations

Product Price

$26.65

Product Review Score

4.15 out of 5 stars

34 reviews

Product Summary

The Seki Japan Sushi Chef Knife is designed with a 105mm blade made from high-quality 420J2 steel, perfect for effortlessly slicing sushi and sashimi. Its sharp edge and lightweight feel make it a go-to choice for both home cooks and professional chefs looking for precision and ease in their kitchen.

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Additional Product Details

  • For Fish Cooking, This Knife Will Enable You To Do Most Of The Preparations
  • Made From 420J2 Stainless Steel For Rust Resistance
  • Low Maintenance And Long-Lasting Performance
  • Perfect Size With A Blade Length Of 105mm (4.1 Inch)
  • Overall Length Of 215mm (8.5 Inch)
  • Lightweight At Just 74g (2.6oz)
  • Part Of A Long Tradition Of Seki City Cutlery
  • Renowned For High Quality Both Domestically And Overseas
  • Hand Made By Skilled Japanese Craftsmen
  • Ideal For Both Home Cooks And Professional Chefs

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If you’re serious about sushi, the Seki Japan Sushi Chef Knife is a game changer. With its compact 105mm blade, this knife is perfect for precision slicing of fish and vegetables, ensuring your sushi rolls look as good as they taste. Made from high-quality 420J2 steel, it strikes a fantastic balance between sharpness and durability. Whether you’re a professional chef or just love making sushi at home, this knife will elevate your culinary experience.

The design of this knife is not just about performance; it’s also about comfort. The lightweight feel and ergonomic handle provide a comfortable grip, making it easy to maneuver while you work in the kitchen. Plus, its sleek look will have you feeling like a pro every time you prepare sushi. If you're looking for a reliable knife that delivers precision and ease, the Seki Japan Sushi Chef Knife is definitely worth adding to your collection.

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