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Sakai Takayuki Kurokage VG-10 Gyuto Knife 190mm

Discover the perfect balance of sharpness and comfort for effortless slicing and dicing in your kitchen

Product Price

$219.99

Product Review Score

4.15 out of 5 stars

120 reviews

Product Summary

The Sakai Takayuki Kurokage VG-10 Gyuto Knife is a 190mm Japanese chef's knife that blends style with serious functionality. Known for its quality, this knife is a reliable choice for anyone who values impressive performance in the kitchen.

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Additional Product Details

  • Sakai Takayuki Kurokage VG-10 Gyuto Knife offers a stunning blend of elegance and performance
  • Made from VG-10 stainless steel for excellent durability and easy maintenance
  • The hammered black fluorine coating not only looks great but also protects against corrosion
  • With a 190mm (7.5") blade, this knife is perfect for a variety of kitchen tasks
  • The unique Kengata Gyuto shape makes chopping, slicing, and dicing a breeze
  • The octagonal handle crafted from wenge wood gives a comfortable, secure grip
  • It features a stylish buffalo horn bolster that adds a touch of sophistication
  • Being made in Japan ensures top-notch quality and craftsmanship
  • Get ready to elevate your cooking experience with this versatile and gorgeous knife

Experience the art of precision cutting with every blade

View more Sakai Takayuki Japanese Knives products.

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The Sakai Takayuki Kurokage VG-10 Gyuto Knife 190mm is a must-have for anyone serious about cooking. This knife feels great in your hand and glides through meat, vegetables, or whatever you throw at it. Its VG-10 steel blade holds an edge like a champ, so you won’t find yourself sharpening it every five minutes. Plus, the sleek design adds a touch of elegance to your kitchen without being flashy.

What sets this knife apart is its balanced weight and comfortable grip. You can chop, dice, or slice with ease, making your meal prep a breeze. It’s perfect for home cooks and pros alike. If you want a reliable knife that makes cooking feel effortless, the Kurokage Gyuto is the one to grab. You’ll love how it transforms your time in the kitchen!

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