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Sakai Kikumori Blue Steel Gyuto Knife 175mm

Experience unmatched sharpness and effortless slicing with this top-notch Japanese chef's knife

Product Price

$139.50

Product Review Score

4.67 out of 5 stars

132 reviews

Product Summary

The Sakai Kikumori Blue Steel Gyuto knife is a high-performance Japanese chef's knife that really shines in the kitchen. With its tough blue steel core and easy-to-maintain stainless steel cladding, it’s both durable and user-friendly, plus the green pakkawood handle feels great in your hand.

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Additional Product Details

  • Lightweight design, making it easy to maneuver
  • High-quality blue steel blade for excellent edge retention
  • Ideal size of 175mm for versatile kitchen tasks
  • Traditional Japanese style combines function and beauty
  • Handcrafted in Sakai, a city known for its knife-making tradition
  • Comfortable handle for a secure grip during use
  • Easy to sharpen, ensuring you can maintain the edge easily
  • Perfect for both home cooks and professional chefs alike
  • Beautiful finish adds a touch of elegance to your kitchen

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