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Mizu Honyaki Gyuto 240mm Blue #2 Knife

Experience the perfect balance of quality and performance with this stunning Japanese chef's knife

Product Price

$900.00

Product Review Score

4.47 out of 5 stars

227 reviews

Product Summary

The Mizu Honyaki Gyuto 240mm knife is made from high-quality Blue #2 steel and expertly water quenched for precision cutting. Crafted by the renowned Kenichi Shiraki, a top Japanese smith who's recently retired, this knife is a rare gem for any kitchen enthusiast.

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Additional Product Details

  • High-Performance Blue #2 Steel
  • Exceptional Edge Retention For Long Lasting Use
  • Beautifully Handcrafted Design With A Smooth Finish
  • Ergonomic Handle For Comfort And Control
  • Incredible Balance For Precision Cutting
  • Versatile 240mm Blade Ideal For Various Foods
  • Traditionally Made In Japan By Skilled Artisans
  • Easy To Maintain And Sharpen For Longevity
  • Sleek Aesthetic That Enhances Any Kitchen
  • Perfect For Both Professional Chefs And Home Cooks

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