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Miyabi Koya 3.5” Paring Knife

This sharp little knife is perfect for peeling and prepping all your favorite fruits and veggies with ease

Product Price

$109.95

Product Review Score

4.9 out of 5 stars

178 reviews

Product Summary

The Miyabi Koya 3.5” Paring Knife is your go-to tool for intricate tasks like peeling and trimming. With its sharp edge and comfortable grip, this little knife makes food prep a breeze, adding precision to all your culinary adventures.

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Additional Product Details

  • Made from FC61 fine carbide stainless steel with a Rockwell hardness of 61 for incredible toughness
  • Features a full-tang ice-hardened Friodur2 blade that keeps its edge longer and stands up to wear
  • Hand-honed 12° double bevel blade delivers razor-sharp precision for effortless cutting
  • Rounded spine and bolster make slicing and peeling feel super comfortable during use
  • Corrosion-resistant design ensures it'll last without worrying about rust
  • Beautiful birchwood pakkawood handle feels great in your hand and is thoughtfully balanced
  • Each knife undergoes a detailed 9-step finishing process for a polished look and feel
  • Created by 46 skilled artisans in Seki, Japan, this knife showcases expert craftsmanship
  • Backed by a lifetime warranty for peace of mind
  • Hand-wash only to maintain quality and sharpness

Cut like a pro with Miyabi's beautiful and sharp knives

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