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Miyabi Kaizen 5.5-Inch Prep Knife

Experience effortless chopping and slicing with this versatile prep knife designed for everyday kitchen tasks

Product Price

$162.50 $144.95

Product Review Score

4.97 out of 5 stars

106 reviews

Product Summary

The Miyabi Kaizen 5.5-Inch Prep Knife boasts a VG10 super steel blade with a stunning 65-layer Damascus design, expertly honed to a precise edge that makes cutting a breeze. Its traditional Japanese D-shaped black linen Micarta handle feels great in your hand, making it a perfect choice for home cooks and pros alike.

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Additional Product Details

  • Perfectly sized 5.5-inch blade for precision chopping and slicing
  • High-quality VG10 steel ensures a durable and sharp edge
  • Thin and lightweight design for easy handling
  • Beautiful D-shaped handle made from durable Pakkawood for a comfy grip
  • Hand-honed 9.5 to 12-degree edge for effortless cuts
  • Stunning traditional Japanese style that looks great in any kitchen
  • Rust-resistant surface for lasting performance
  • Easy to maintain, making it a reliable everyday knife
  • Ideal for both home cooks and professional chefs looking for versatility

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The Miyabi Kaizen 5.5-Inch Prep Knife is a kitchen superstar you'll want by your side. With its compact size and sharp blade, it's perfect for all those little tasks like chopping herbs or slicing veggies. You’ll appreciate the balance and the comfortable handle, which makes it feel like an extension of your hand. Whether you're prepping a quick salad or tackling a recipe that needs precision, this knife gets the job done smoothly and efficiently.

This knife is made with high-quality materials that ensure it lasts. The stainless steel blade is not only tough, but it also holds its edge like a champ, so you won’t be sharpening it constantly. Cleaning is a breeze, too—just give it a quick wash, and you’re good to go. If you want a reliable prep knife that brings a touch of elegance to your kitchen, the Miyabi Kaizen is a solid choice. You'll wonder how you ever cooked without it!

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