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Masamoto VG 10.5" Sujihiki Slicing Knife

Experience effortless slicing with the Masamoto VG, designed for precision and balance in every cut

Product Price

$262.80

Product Review Score

4.6 out of 5 stars

217 reviews

Product Summary

The Masamoto VG 10.5" Sujihiki Slicing Knife is a top-notch blade that makes slicing meats and fish a breeze, thanks to its razor-sharp edge and lightweight design. With its sleek finish and comfortable handle, this knife not only performs like a pro but also adds a touch of elegance to your kitchen.

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Additional Product Details

  • Masamoto Sohonten Sujihiki Slicing Knife Is Perfect For Trimming Sinew And Fat From Meat
  • Long Narrow Blade Ideal For Finely Slicing Brisket Or Boneless Fish
  • Single Drawing Motion From Heel To Tip Minimizes Cellular Damage
  • Razor Sharp Blade Made Of Masamoto’s Japanese High Carbon Stainless Steel
  • Sophisticated Thin Blade Geometry Enhances Cutting Performance
  • Balanced Knife Structure For Comfort And Control
  • Heavy Duty Full Tang Construction With Stainless Steel Bolster
  • Curved Handle Design Ensures Easy And Comfortable Grip
  • Durable Black POM Duracon Handle Material
  • Established 1866 - A Mark Of Excellence In Japanese Cutlery
  • Trusted By Professional Chefs And Cooking Enthusiasts

Experience the art of Japanese cooking with knives that bring out the best in every ingredient

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