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Cangshan HAKU 8-Inch Sashimi Knife - Damascus Steel

Experience the art of slicing with this stunningly sharp and beautifully balanced sashimi knife

Product Price

$119.95

Product Review Score

4.92 out of 5 stars

60 reviews

Product Summary

The Cangshan HAKU 8-Inch Sashimi Knife is a stunning tool that combines traditional Japanese craftsmanship with modern design for slicing fish and other delicate ingredients. Made from high-quality Damascus steel, it offers excellent sharpness and precision, making your sushi and sashimi preparation a breeze.

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Additional Product Details

  • Long, Narrow Blade Ideal For Slicing Sashimi And Sushi
  • Perfect For Delicate Carving Of Beef, Poultry, And Cooked Fish
  • 8-Inch Length Great For Most Fish And Meats
  • Nimble Design Allows For Precise Control
  • Forged From 67 Layers Of X-7 Damascus Steel
  • ULTRA6 Heat Treatment Enhances Strength And Function
  • Hand-Sharpened To A 16-Degree Angle For Superior Sharpness
  • Rockwell Hardness Rating Of 60 +/- 2 For Exceptional Edge Retention
  • Lifetime Warranty Against Defects In Materials And Manufacturing

Experience the perfect blend of tradition and modern design in every slice

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